SSCO 214101

Industrial Engineer

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Compliance Risk Score

80/100
  • Verified against GASTAT/Official source
  • Updated for 2026 classification
  • Complete hierarchy structure
  • Has cross-references to other systems
  • GOSI registration status verified

πŸ“Œ Description

SSCO 214101: Industrial Engineer. Requires Bachelor degree in Food processing. Iqama, Nitaqat, and skill classification for Saudi Arabia 2026.

πŸ“‹ Job Summary

Conduct studies on the production processes and administrative procedures; plan the use of facilities, equipment, materials and human resources for promoting the efficiency of production processes; and prepare the specialized documents and reports related to work outcomes.

πŸŽ“ Education Requirements

Level: Bachelor degree

Field: Food processing

πŸ› οΈ Key Skills

Team Work

πŸ“Š Classification Hierarchy

Major group: Professionals

Minor group: Engineering professionals (excluding electrotechnology)

Unit: Industrial and production engineers

When to use this code

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Iqama & Work Permits

This code is specified on the worker's Iqama and work permit

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Nitaqat by Profession

Saudization quotas vary by profession via Qiwa

πŸ“Š
Skill Category

Classified as High-Skilled

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Minimum Wage

Some professions have minimum salary requirements

FAQ

What is SSCO code 214101?

SSCO code 214101 refers to the occupation 'Industrial Engineer' in the Saudi Standard Classification of Occupations, based on ISCO-08. It is used for work permits, visa applications, and labor market statistics.

What education is required for Industrial Engineer?

Education requirements vary. Check the detailed occupation profile for SSCO 214101 to see the recommended education level and field of study.

πŸ“‹ Data Source & Disclaimer

Data source: General Authority for Statistics (GASTAT) β€” SSIC/SSCO 2026 Edition.

This data is cross-checked with Qiwa, HRSD, and ZATCA portals to ensure accuracy for business compliance.

This is an independent, free reference resource. Please verify critical information in official government sources before making legal or licensing decisions.