SSIC 1030 class

Processing and keeping fruits and vegetables

تجهيز وحفظ الفاكهة والخضر

⚖️ Regulatory Guidance

SFDA
This activity is regulated by the Saudi Food and Drug Authority (SFDA). Requires establishment licensing for (Food).

📌 Description

SSIC 1030: Processing and keeping fruits and vegetables. Used for company registration, Nitaqat, and GOSI in Saudi Arabia.

📖 Description

SSIC code 1030Processing and keeping fruits and vegetables — classifies economic activities in this sector according to the Saudi national classification system.

Sub-categories (18)

103011 Production of fruit powders as orange, lemon and other fruit powders انتاج مساحيق الفواكه كالبرتقال والليمون وغيرها من مساحيق العصائر 103012 Production of fruit juices انتاج عصائر الفواكه 103013 Fruit drying, packing and keeping in concentrated glucose fluids . انتاج الفواكه المجففة او المعلبة في السوائل السكرية المركزة 103014 harvesting and packaging of fruits and vegetables تقطيع وتعبئة وتغليف الفواكه والخضار 103021 Packing and keeping legumes (cooked or non-cooked) by caning تعبئة وحفظ البقوليات (المطبوخة وغير المطبوخة) بالتعليب 103022 Production of vegetable powders, includes (peas and beans powders...etc.) انتاج مساحيق الخضروات ، يشمل ( مساحيق البازيلا والفول ...الخ ) 103023 Manufacture of potato-made food products, includes (potato chips) صناعة المنتجات الغذائية المصنعة من البطاطس ، يشمل ( رقائق البطاطس) 103024 Manufacture of flour and semolina made from potatoes صناعة الدقيق والسميد المستخلص من البطاطس 103025 Manufacture of processed meals of vegetables صناعة الوجبات المجهزة من الخضروات 103031 Cooling and freezing fruits تبريد وتجميد الفواكه 103032 Cooling and freezing vegetables تبريد وتجميد والخضراوات 103041 Drying and packing dates and manufacture of their products تجفيف وتعبئة التمور وصناعة منتجاتها 103042 Drying and packing grapes and figs and manufacture of their products تجفيف وتعبئة العنب والتين وصناعة منتجاتها 103050 Manufacture of tomato sauce صناعة صلصة الطماطم 103061 Roasting and packing nuts تحميص وتعبئة المكسرات 103062 Manufacture of nut butter صناعة زبدة المكسرات 103070 Manufacture of jam and gels صناعة المربى والهلاميات 103080 Manufacture of pickles صناعة المخللات والطرشي (التخليل)

When to use this code

🏢
Company Registration

Ministry of Commerce — Commercial Registration

🎯
Nitaqat

Saudization quotas by sector via Qiwa

📋
Licensing

Permits from supervisory authorities

📊
Statistics

National reporting — GASTAT

FAQ

What is SSIC code 1030?

SSIC code 1030 corresponds to 'Processing and keeping fruits and vegetables' in the Saudi Standard Industrial Classification (SSIC), based on ISIC Rev.4 and maintained by GASTAT. It is a class-level code used in business registration and government filings in Saudi Arabia.

When should I use SSIC 1030?

Use SSIC code 1030 when your main business activity is 'Processing and keeping fruits and vegetables'. You will need it for: company registration at the Ministry of Commerce, Nitaqat Saudization compliance, GOSI registration, and statistical reporting.

What Saudization rate applies to SSIC 1030?

Saudization (Nitaqat) rates vary by sector and company size. Check the HRSD/Qiwa platform for the current rate applicable to SSIC code 1030. Rates were updated in 2025-2026 for most sectors.

📋 Data Source & Disclaimer

Data source: General Authority for Statistics (GASTAT) — SSIC/SSCO 2026 Edition.

This data is cross-checked with Qiwa, HRSD, and ZATCA portals to ensure accuracy for business compliance.

This is an independent, free reference resource. Please verify critical information in official government sources before making legal or licensing decisions.